May 3rd Garden Talk – Incorporating Edibles in Mixed Container Gardens

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Comstock Purple

Shiny Hot Black Pepper

Have you ever considered that vegetables and fruits are not only edible, but very functional as a design element in mixed container gardens?

They can be included as amazing and unexpected design features – and why not, right?

They serve an additional purpose – providing you food, snacks, and garnishes all season long!

From unique peppers to weird tomatoes, figs to papayas, the list of edibles is endless.

Why not stop in next Saturday morning to hear more – and see a new building completely refurbished in downtown Broad Brook too?

The Speaker

Cathy Testa of Cathy T’s Landscape Designs will be speaking on this topic on May 3rd, Saturday at the Pride Fitness Building in downtown Broad Brook, CT from 10:00- 11:00 am.

You can’t miss the building – it’s historic with brick exterior, adjacent to the small book store and breakfast restaurant facing the Broad Brook Pond from Main Street.

The Topics

The Amazing Ornamental Qualities of Edibles and Why You Should Notice

How to Use 3 Design Techniques to Create Interesting Combinations with Vegetables and Other Plants

A Review of the Hottest and Latest Edible Trends in the Gardening World

The Flyer


Looking forward to seeing you there!

Cathy Testa

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