Pommy Balls for the Holidays

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Back in 2016 – yes, that far back, I made what I affectionately referred to as, Holiday Pommy Balls!

What are they? Real pomegranates topped with live succulent plants and some holiday bling.

At that time, I didn’t want any photos of them to be shown on social media. I thought they were the most adorable creations for holiday decor. I knew it was a unique idea that popped up in my mind.

It just came to me one afternoon, and I thought, “Hmm, could these pomegranates be used like succulent topped pumpkins I made in the fall to create a holiday item?”

Spontaneous thoughts are how these things happen. It just comes to me. And, because I had this feeling at that time that any unique item I was creating was being copied, I asked people who got them from me not to share photos of them.

Seems silly, doesn’t it?! I was at a point; I actually didn’t want to share it on Instagram or other places.

Anyhow,

Pomegranate fruits were introduced to me by my husband when we were dating and living in my small apartment next door to my parents. I remember him cutting one open and enjoying the fresh goodness inside – the red juicy seeds. Every holiday, we enjoy some of these as a tradition. They are in season September to November and can be found in the grocery stores in December and January.

Back then though when we lived in an apartment, we put some of the seeds in a bowl to show my dad. He had never tried pomegranates either! He said, “This is a trick?” We laughed and replied, “No, these are good and good for you!”

Flash forward to 2016, and just one day I had some pommies at home to eat soon, and that thought came into my mind. I grabbed my glue gun, some of my smaller succulents, made a tiny holiday ribbon bow, and added glitter balls. Voila! They came out so darn cute. And were really fun and easy to create!

They are natural and I love that. Also, pomegranates will dry out naturally over time, and usually with no rot. So, the plants sat on top for a long time and may be removed later, similar to succulent topped pumpkins I’ve made in the fall season. As shown in the photo below, smaller white pumpkins were used.

Any type of succulents will work from Echeverias to Sempervivums. Use a few donkeys tail to drip over the sides. Usually, the succulents will self-root eventually into the moss.

The only ironic thing is that I was sure I had tons of photos of them, but going into my detachable hard drives yesterday, I realized I could only find a few photos. Why? I don’t know. Probably because I told people not to post photos too. Maybe they are sitting on my old laptop that is collecting dust on the floor in my office. Here’s just the few that I located in this post.

Pomegranates can be kind of expensive at times. I do think they look better with large pomegranates, over small ones. We searched out pommies at various grocery stores, and if they were bright red, firm, and perfect, I would grab them to make my new idea of succulent topped holiday pommie balls.

The steps are so easy to make them: Glue some moss with a glue gun to the top, add the succulents with roots into the moss using the glue gun glue to secure each carefully and try not damage the succulent, and add the bows or whatever decorations you would like.

The pommies looked so nice on a table, setup somewhere in the home. I could see them lined up on a large dining table at each plate, or even within holiday greens as a centerpiece. Either way – adorable and natural. They also made a perfect hostess gift and were again, what I thought was a very unique idea!

I haven’t made any this year (2023) because I don’t have any succulents in stock, but if I did, I’d be tempted. If you make some, let me know. Please share your thoughts!!!

Enjoy your Friday!

Cathy Testa
Container Crazy CT Plant Blogger
Broad Brook, Connecticut

Date of this post: 12/15/2023

Shore Pine for Holiday Wreath Making

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Shore pine was not one I had on my list of greens for a few years until I discovered it. It is odd how you may know so much about plants and such, but then make a new discovery just because you noticed some sitting in a box at the supply house!

I was picking up my typical greens’ orders in early December one year, and I just happened to see it in a box on another table, and asked, “What’s this?” The reply was, “shore pine.”

Next question, of course, was, “Can I get some?”

I always wished wholesale suppliers would have classes. A manager literally rolled her eyes at me when I asked or suggested this idea. I understand, they just don’t have the time, they are so busy, and teaching us is not part of their job, but I do wish there was an intro to what they have and how to use it, especially if someone was a newbie.

Anyhow, if you are new to the world of greens for wreath making, hopefully you found me because I started writing this month about the various greens used in holiday wreaths and kissing balls. Each post is covering a different holiday greenery.

Shore pine is a needled evergreen tree or shrub. The needles appear and grow along very long stems. The whole stem is covered with the short dark green needles, so you end up with a nice long piece of fully covered dark green needles on a stem.

The stems are somewhat flexible, but I think what I liked about these the most is how long the stems were. You could literally use whole pieces of the shore pine branches to make a quick simple wreath without cutting it into pieces if you wanted to, and because they are flexible, they were easy to bend in a circle around a wreath frame. Then just using some green florist wire, wrap here and there to secure it to your wreath frame.

One year, I made some Peace Sign wreaths. I used coat hangers to make the center of the peace sign and used the shore pine wired to it – it was relatively easy to secure. Again, the long pieces of the shore pine worked well for this application.

On this wreath, I also secured moss behind the shore pine so it would be a nice green color.

Shore pine is a great item to add to the mix. It offers another texture when side by side with other greens. It also makes an excellent thriller tall piece in the center of outdoor holiday pots.

Another way that I used it was as pot toppers. Rings with greens that would be placed level on the top of a pot around the circular perimeter of it.

By just adding some wired pinecones, it was an instant way to dress up a pot. On this photo above, I used small green foam type wreaths as the base, covered them with moss, and just bent the long stems of shore pine over it and wired it in easily.

This dream catcher wreath I made has a round bamboo type wreath under it. As you can see, the long pieces of shore pine were perfect to just mold around it easily and secure.

As far as longevity of the shore pine, I would notice some minor tip yellowing after the holiday or if the shore pine was stored too long. Otherwise, it had decent needle retention and I found it was an easy use green.

Some pieces would have tightly closed cones attached too. And when provided as an item in my box of greens, it was another layer of green texture to use.

I can’t find the photo of this but years ago, a friend at my workshops, made a horse profile wreath and the shore pine is perfect to create the mane along the horse’s head portion. When I find the photo, I will update this post! But any animal like wreaths you may consider making, think of the shore pine as useful for things like that – a tail or whatever. All you have to do is get creative!

Hope you are enjoying these “greens reviews” posts and are having the time to make your own creations this season.

Thank you for visiting,

Cathy Testa
Container Crazy CT
Broad Brook, CT

Balsam and Base Greens in Holiday Wreaths

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When I held holiday wreath making workshops, I referred to greens that are primarily used in the wreaths, as “base greens.” I felt that these greens are your standards and used for much of the filler material. Another term I created was, “premium greens.” Those were the more pricy and floral quality greens used to create accents in your wreaths or holiday kissing balls.

A mixed greens wreath with base and premium greens

The base greens were usually Balsam, Douglas fir, yew and pine. So far in my series of recent posts here on Container Crazy CT’s blog, I have covered yew, holly, salal lemon leaf, and boxwood. Of these, I considered the boxwood, lemon leaf and holly more along the premiums. Yew makes an excellent base which I also covered in a prior post.

Base Balsam Greens on a Big Outdoor Table

When you make a holiday kissing ball, you need a lot of greens. Having the base greens in supply made that happen. It is also true for fresh greenery holiday wreaths. The base greens are the bulk, and the premium greens are the decor and special touches. It takes a combination of these to make a beautiful creation for the holidays. The base greens were typically the less expensive greens while the premium greens were pricier. And a lot of places do not make wreaths with premium greens, sticking with the balsam only or balsam wreaths with some special touches, like adding holly or pine.

Base Greens on a Table

At first, when I held my wreath making workshops, I let everyone go hog holiday wild with grabbing greens from large outdoor tables. Some of the tables and shelves were in a wooden outdoor shed and other greens were piled on a table. I would monitor if the base greens were running out and restock as needed during the workshop. Steve helped me with this task as well. In the beginning, I had to see if my estimates worked. No one handed me this information so I always had a bit of panic that I could run out but fortunately, we usually had plenty.

Me between two piles of base greens

That was part of the fun, but one year, an attendee took a ton of the premium greens, and one type of the premiums were no longer out there on the tables for others. This made me consider how I had to portion things out a bit more the following season, so it was fair to all attendees. I even had a friend help me to make sure attendees would take what was allotted per person. She stood there reminding everyone of that as they came out to get their greens. We began to affectionately refer to her as the “greens police.”

Various Greens on a table in the Greens Shed

For me to portion everything out for 35 to 40 attendee’s prior was just too much work, so I really liked just putting all the greens out for everyone to enjoy. Over time, I learned which greens held up the best and which could dry out faster. Some of that was nature’s choice. Depending on the climate and weather of the region where greens are obtained from, some items may have not been available or in the best condition. This is the nature of working with plants in general. No guarantees. I also didn’t want to dry out the greens by precutting big branches of the balsam or other bases, which typically came in big bundles, so fresh cuts are best to help retain the moisture. The attendees brought their own pruners and would cut to the sizes needed as they worked to make their wreaths or kissing balls. There was no way I could do that work before hand, plus I think it is part of the process and as you cut your branches, it smells so good too. The aroma of all the greens would permeate our workshop room.

Base Greens

Also, portioning everything out, would be required probably the night before and I never set up the greens the night before, because I didn’t want to expose them to the elements such a wind out in the greens shed. My husband, Steve, and I would get up very early the morning of the workshops and move all the greens to a staging outdoor open shed. It was usually cold, our hands froze, but I am so lucky he was as cheerful as me in doing this process. He hooked up his trailer to his old tractor, loaded up the stock I felt we needed, and I would work fast to get all setup before everyone arrived. I was also excited too – because it was fun, but it was also a timing thing that required coordination. I used paper plates to make signs so the attendees would know which greens the base bulk were to use, and which were premium greens. There was a set amount each person was to take. I used tables and shelves, along with bins and buckets to put everything out in time.

Steve and Cathy – 2019 – The last workshop we held, and we made it a celebration! Ironically, this was the year before Covid arrived too.

I think one of the best compliments was when a friend recounted attending one of my first wreath making workshops, and she said to me that when she walked out to the greens shed area, it was like a manger with the wooden structure and all the beautiful greens lined out. I decorated the structure somewhat. It was festive and got everyone into the holiday spirit. I used to say, this is my holiday. Also, my husband gave up that wooden structure for us – the attendees of my workshops. He had built it hold his firewood, but he allowed us lots of space to use it as the greens shed. That was very generous of him.

Large Mixed Greens Wreath

It was the perfect outdoor structure to setup all the individual greens for the attendees to take. We worked indoors to make our wreaths, but our greens supply was outdoors. Some years it was cold, other years, it was actually warm! One year, we wore t-shirts and didn’t even need to cover up with hats or scarves. But overall, it was always a good day with decent weather conditions, I lucked out on that. I worried about snowstorms creating a problem for my workshop sessions, but those never happened or were the type of big winter snowstorm to not stop a bunch of enthusiastic happy ladies ready to join their family and friends at my wreath making workshops.

Cathy T (me!) the year we wore t-shirts at my Wreath Making Workshop!

Steve and I would always finish up setting up only minutes before the first attendees would arrive, then the fun would begin! This was a holiday tradition we held for 15 years. I do miss it and I’m sure my former attendees do as well. But, alas, the time had come to move on. In the meantime, I started making some holiday ribbon wreaths this year, quite spontaneously and that has been fun, but it will never be like making a fresh wreath or holiday kissing ball, but it sure is a great substitute! At least for this season.

Stay tuned as I go over things to know about using more base greens next in my series of posts!

Have a great day,

Cathy Testa
Container Crazy CT
Broad Brook, Connecticut

Mixed Greens Wreath

Boxwood in Holiday Wreaths and Kissing Balls

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Do you know what the word Buxus is? It is the genus name for boxwood. It’s one of the easier botanical names to remember. Anyhow, boxwood evergreen shrubs have rounded or obovate shaped leaves, on slender green stems. It is a dense evergreen shrub used in landscapes and commonly available at nurseries. It is also a greenery available from floral suppliers or retail locations at nurseries during the winter to make festive arrangements such as fresh greens wreaths and holiday kissing balls.

As with most evergreen shrubs, there are many varieties or cultivars available of boxwood. Some have more narrow leaves and others have oblong leaves. For example, common boxwood (Buxus sempervirens) has elliptic or ovate to oblong leaves. Because I am a plant person, I notice the differences in the leaf shapes on boxwoods more so probably than a typical person. The leaves are small and glossy on both sides of the leaves usually, and in arrangements for the holidays, the leaves retain their dark green glossy color very well. Boxwood greens add a nice textural and color element.

I’ve written about the benefits of using boxwood in wreath making before on this blog. For example, there is no sap to contend with as with balsam. After a while, your hands get very sticky when making many fresh holiday wreaths, so that can be a benefit. Also, the boxwood bunches or stems are light weight. I liked using them to make boxwood only holiday kissing balls because of this feature, as other kissing balls would get terribly heavy when I did a mix of greens to create them.

Prior post about boxwood above

As far as a quality green, I like boxwood on the greens list. It tends to give a classy look to a wreath or kissing ball. Used alone or with a mix of other greenery, it works very well. In my mind, it is a nice benefit or not sure of the word, but a higher-end type of greenery to use and if you can afford it, I say do it!

A holiday kissing ball made with boxwood greens only.
Wreath by Cathy T with Boxwood and Magnolia Leaves
Boxwood ready for a workshop

Typically, the boxwood I would order was packed in boxes or burlap bags, and they were always fresh and good looking. To keep them hydrated, if I felt they needed it, I would take a bucket or bin like the one shown above, fill it with water and drop the boxwood tips and stems into the water to soak them for a bit. Then I would shake off the excess water after they had a good soaking (maybe about 15 minutes or so). I would shake the bunch and then lay them on beach towels to somewhat drain.

As mentioned in my prior posts, the greens need to be kept cold. In the florist trade, it indicates the boxwood greens should be in a cooler at a temperature between 36 degrees F to 41 degrees F. Anyhow, I kept them in the waxed coated boxes or the burlap bags in an unheated garage. However, if I soaked them in water to rehydrate, sometimes I would just place them in a bin after the excess water was removed. Again, rehydrating them was not often needed.

Boxwood on a Wreath by C Testa (with Lemon Leaf shown also)

Another nice aspect about using boxwood is the stems are very sturdy. I would recut the stem ends to a bit of a point to insert into kissing balls center ball foam easily. BTW, you may also rehydrate boxwood before use by recutting the stem ends and inserting them into vases of water, but I usually did not do that or need to. As noted above, if there was a need to rehydrate them, I’d do the soak method in water in a tub for a bit then dry them out a bit so they would not be repacked soaking wet. Outdoor weather like snow or sleet did not bother the look of the greens either once they were in a wreath outside.

For a couple years, I offered boxwood in my box of greens mixes. These boxes of greens were for people who wanted to make their own wreaths at home. Included were many other fresh greens such as balsam or Douglas fir, Salal lemon Leaf (prior post), yew, silver fir, berried juniper, holly, and more. I never harvested boxwood from my own shrubs or others, but these shrubs are common in the landscapes, so if you happen to have a big enough shrub stash of them, they can be harvested from to add to your holiday wreaths. Typically pruning boxwood is done in the spring but taking some minor cuttings for your arrangements is usually harmless for winter decorations.

Of all the greens I would order, boxwood was usually the highest price on the list. Therefore, I did treat it as a quality green to use with a mix of greens, but if I had some left over or someone wanted a boxwood only wreath or kissing ball, I would charge accordingly. The price was worth it because boxwood is an elegant green that makes your arrangements look classy, in my opinion.

Wreath made by C. Testa with a mix of greenery. Boxwood accents shown.
Wreath by C Testa with Yew, Lemon Leaf and Boxwood
Boxwood Only Wreath by C Testa

Another nice aspect of using boxwood is it was a faster assembly as shown above on this wreath with only boxwood. It would take a lot less time than bunching various greens together.

Boxwood Only Holiday Kissing Ball

Snips and tips of boxwood greens are nice in vases or other holiday decorations. For example, if you wanted to make a snow scene in a glass bowl, the cuttings can be used in there and last a long time with no odd scent. And as mentioned good color retention. I really can’t think of any downfalls of using it. I would rate it higher as a good quality type of green to use and hopefully you will have the opportunity to do so in your own holiday arrangements!

Cathy Testa
Container Crazy CT
Broad Brook, CT

Boxwood is a wonderful and classy green to use in your holiday wreaths.

Using Salal Lemon Leaf in Holiday Arrangements

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Salal lemon leaf is a widely used green in the florist industry, but I didn’t know it. I was first introduced to it by my contact at a florist supply house when I asked, “What other greens hold up well that I can add to my greens list for the holidays?” She mentioned Salal.

Salal – Oval Green Leaves Shown above with other greens

Salal lemon leaf is packaged in bundles with rubber bands. Each stem holds several oval shaped green serrated leaves at the growing tips grouped in an alternating pattern. At first glance, I thought, “Wow, these are beautiful.” I definitely wanted to get some, and so I did.

Ironically, this plant is not in my plant references books in my horticulture home library, so I had to look it up online. One site describes this plant very well, see here: https://www.cfgreens.com/resources/hero-of-the-forest-floor

Salal Lemon Leaf

As I read that linked post above, I didn’t realize it grew by rhizomes and I’ve never seen a picture of this plant in its natural state. Apparently, it grows like an understory plant in the forest. It is noted under the botanical name, Gaultheria shallon. It the florist industry, it is listed and commonly known as Salal Lemon Leaf.

Salal is a wonderful alternative, in my opinion, to holiday magnolia leaves. They have a similar shape, but they do not have the thickness or the brown color on the undersides of the leaves like magnolia leaves do, but they are a very pretty glossy green color, and are smaller sized. Apparently, if you rub the leaves together, they smell like lemon from what one website indicated, but I’m not sure on that. I never noticed any scent or fragrance from the leaves.

Salad used in a Holiday Pot Creation by C Testa

They come packed with the rubber bands and bunched in boxes lined with plastic. Sometimes wet newspaper was wrapped at the stem ends to hold some moisture, and sometimes I would remoisten paper towels to wrap on the ends too, but overall, this plant really held up well prior to use, and on wreaths and in holiday kissing balls, and after. I also discovered that it holds up pretty well in vases of water too by recutting the stem ends, because one year, I had some left over and set them in a vase of water.

Salal Lemon Leaf in Vase of Water

I referred to salal lemon leaf in my workshops as a “premium green.” They are pricier than other greens obtained for wreath making and are used more in floral design. It is not a green commonly seen in traditional wreaths sold in the retail settings and stores. As I began to work with salal more each holiday season, I discovered more about it that I loved. Using salal lemon leaf became a real pleasure to me. I think they are gorgeous.

One year, for the heck of it, I thought about spraying silver paint on them. To my amazement, the silver held on quite well outside. I don’t recall if it rained or snowed a lot that year though, but I was a bit surprised the spray paint did not wash off the lemon leaves.

The stems of the salal are very long and somewhat hard but flexible, but they were strong enough too, if you wanted to carefully insert some into a kissing ball, it would penetrate the Styrofoam or florist foam ball with ease, so long as you don’t jam it in there. I would hold the tip of the stem closely at the bottom and push it into the ball for holiday kissing balls here or there. I like the look of wreaths and kissing balls with a mix of greens so this was always a special touch added.

Kissing Ball with Salal and Other Fresh Greens by C Testa

Salal lemon leaf looks gorgeous in wreaths. I suppose you could make a whole wreath with just salal, but it is pricy, so to me it was a beautiful accent plant to use to add those special touches on the hand-made wreaths. Each bundle comes with many stems, and I would keep them stored as bundles before each use.

As with my other holiday greens, a cold room is best for storage before use, like an unheated garage. I also put a tarp over the boxes. I guess that was my method to ensure they stayed as cold as possible and avoided any direct sunlight from garage windows, but in the floral industry, these are kept in florist coolers.

I never “treated” them with any products to maintain freshness but there may be some out there, I am not sure. It wasn’t needed overall for my holiday creations. The leaves also, to my pleasure, held up very well in the windy conditions for a couple balcony high-rise clients I had. They did not break off which is so important because the wind is very extreme on some days in the middle of winter on the top outdoor balcony floor of a 38-story building, and so I was so pleased this green was good to use in my big wreaths which hung on a wall outside.

I always mix various greens together but at one of my workshops, a lady put a batch of salal on her wreath and alternated batches with other greens. It came out lovely and here’s a photo of her holding her wreath from that workshop, which one of my last workshops for fresh greens wreath making – a celebration year (2019). The year before COVID arrived.

I also sold boxes of various holiday greens and added stems of salal to the mix. One year, a lady made garland with her greens box for her stair railing at her home and shared this photo with me. I thought it was just beautiful and a very useful way to highlight this florist quality green.

I felt salal stood out well in the various wreaths I made. I kind of fell in love with this product and really felt it was a wonderful and long-lasting item to offer. I know all the women, and sometimes men, who attended my workshops loved using it too. I would tell them to disperse the salal lemon leaf in places on their wreath to serve as an accent. It also worked well in holiday pots as shown above in this post.

Salal in a Wreath by C Testa

I never really experienced anything bad about using it or storing it – so long as you received it fairly fresh from your floral supplier. It would sometimes have a smell in the box that would remind me of stem rot, so I was always sure to check on it – make sure it was okay, not too damp in the box at the stem ends and staying fresh. Overall, it was the case and never an issue. I never misted the leaves and kept those dry and cold in the boxes when stored before use.

Salal in a wreath by C Testa

Salal lemon leaf made the wreaths, kissing balls, garland, and holiday pots look more professional and luxury style in my opinion, so it was a keeper on the fresh greens list every year. I’m glad it is one I asked about early on! Hope you will use it too in your creations.

Thank you for visiting and Happy Thanksgiving to you!

Cathy Testa
Located in East Windsor/Broad Brook, CT
Date of Post: 11/23/2023

Making a Wreath by C Testa
Salal Lemon Leaf Photo by C Testa

Stay tuned as I will continue to go over the various fresh holiday greens used in wreaths. So far, I’ve covered Yew, Holly, and with this post, Salal. See prior posts for more information. I hope you are enjoying this upcoming holiday season.

Note: I am making Ribbon Holiday Wreaths this year for sale – see my www.WorkshopsCT.com page for information or visit me on Facebook or Instagram under Container Crazy CT name. Thank you – Cathy T

Yew is an Overlooked Holiday Green

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Yew (Taxus) is a needled evergreen shrub or tree used in landscapes. It is not really sought after these days, but when my parents were young, it seemed everyone used yew shrubs as foundation plants or as hedge plantings for property boundaries. They have a slow to medium growth rate and don’t experience many insect problems. They keep their dark green needle color year-round and can take moist sandy soils, but the soil must be well-drained. Locations suited for them are shade or sun. So as a shrub in the landscape, they are versatile. However, they were not often used in wreath making. Until I started to do so when I thought about how well they retained their green needles. From a distance, they almost look like balsam fir needles, and they mix well with other types of greens when making holiday wreaths.

Fleshy red arils over the hard small seeds

My Dad has a stand of yew trees on his property behind his house. They’ve been there so long; they are about 20 or so feet high. If I were to guess, they are probably 60 years old, but I am not sure! Some of the branches are thick enough to require a handsaw or chain saw to cut down. For the most part, I obtained my various holiday fresh greens for wreath making from a supplier, but I also noticed my dad’s yew trees were huge and offered a nice filler type greenery for wreath making. One year, I asked him, “Hey Dad, may I take some cuttings from your old yew trees for my wreath making workshops?”

He was sure to respond yes, and Mom didn’t mind either. My Dad has a thing for cutting down trees, although we did not cut the yew trees down, we just cut big limbs or branches every year for my wreath traditions. He’d meet me there as I drove my truck down his farm dirt road which runs behind his house and park it near the yews. The trees may have been shrubs at one time, but now they were full grown trees and very healthy. The towered up high and were full of green needles.

Opening the trunk bed of my pick-up truck, I’d always be sure to watch my footing because usually the road near these yew trees is either muddy, mucky or frozen, depending on the weather. He loved cutting down branches for me and I would point to this or that one as a good candidate because it would be a full branch of dark green needles. I was always excited to get these green harvest goodies from his big three yew trees on his farm. It excited me because I felt yew would make an excellent filler in wreaths and kissing balls. These greens served as a back-up green for me too. It also felt like a Christmasy tradition doing this process every late November or early December.

We kind of kept our tradition of the harvesting from his yew trees a secret. LOL. Mom knew of course, and so did my brother who lives there, but pretty much it was our little secret of harvesting yew for my wreaths. The needles of these evergreen trees and shrubs are a little glossy, short, there is no sticky sap to deal with, and I could gather quite a lot for my uses. As he would start his chainsaw, I would have my pruners or loopers ready to clip off anything undesirable. I’d load up the good full branches into my truck bed after he’d toss them on the ground. He had his job and I had mine. The truck bed would be completely full most times until I was satisfied I had enough. I always feared running out of greens at my wreath making workshops for the holidays, so this was also serving as a wonderful back up of dark fresh greens. Sometimes I’d even piled some branches into the back seat of my truck in addition to the truck bed.

Yews didn’t seem to be a popular green for holidays however, and I don’t think suppliers even offered them as a greens option or variety for wreath making. In the old days, my parent’s days, yews were planted in the landscapes quite a lot. I think for my generation, yews seemed to be out of favor and a bit old fashioned, but these evergreen trees or shrubs don’t really have many problems. No big insect issues, no smell, but they do have toxic properties from what I read in my reference books and online. You may think the berries (actually seeds covered with red fleshy material) are toxic, but I believe it is the seeds within the fleshy red fruit that are a problem, that’s if you or an animal eats them. (Other interesting tid-bits I read about yews is a chemical from them was used to treat ovarian cancer and that Robin Hood used the branches to make bows and arrows – Interesting!) But perhaps the toxic principles are why they were not harvested as a green to use in wreaths.

I think years ago, they may have been used a lot in landscapes around commercial buildings, as hedges, or whatever because other than some pruning, they were maintenance free. If you look at some older type buildings, you may spot old yew shrubs, likely at huge overgrown sizes, somewhere near them, or maybe in a parking lot areas on the middle islands, etc. But today, I just don’t see them very often at homeowner’s properties, and if they are there, it was planted many years ago.

As for the stand of yew shrubs my dad has, they grew so tall, they were more like trees and those trees gave me a nice gift every season. The gift of the greens but also the gift of being with my dad, just the two of us, chatting between cuttings and the sound of his chainsaw. We didn’t stay out there long because it was typically cold out. Once I felt satisfied I had enough, we’d put the tools away. He’d quietly walk away back to the house down his backyard dirt road, and I’d drive off to my house to prep them for the wreath making and workshops. When I got back home, it was just plain fun for me to put these in bins. It made me happy. I am not sure how to explain that – the whole process felt good – because it became a holiday tradition of sorts. We all love holiday traditions.

As it turned out, this harvesting and cutting ritual actually helped his old yew trees to produce more foliage each year. I was fearing that someday we would take too many cuttings of it, and it would eventually look bare, but that wasn’t the case. Yew shrubs and trees can be pruned severely and frequently. Some people shear the yew shrubs into shapes, things like that. You will notice in the photos above, some of the cone shapes by the needles are a golden color, while other times, the pink, red fleshy material was around the seeds (on the female cones).

As far as wreath making goes, yews offered what I called a filler. Sometimes you need a lot of greens to create a full wreath (and you need even more to create a holiday kissing ball) and having this needled type of dark green evergreen filler from my dad’s trees, rather than purchasing more of another filler greens such as balsam and boxwood, helped reduce some expenses for me. It also served as a backup green. I always feared I’d run out at the workshops, and this was a good stock of filler. They hold onto their needles very well and last a very long time. As I’ve noted in prior posts, what makes a beautiful wreath is a mix of greens because you get various textures of green colors and yew also has a lighter underside color to the needles. Can you see the yew in the photos above? The yew helped to fill it in as with all the other greens we had on hand to use.

It is possible people don’t like to use them in their landscapes because they are toxic. My handy reference book indicates the foliage, bark, or seeds, are toxic to people and to all classes of livestock. The fleshy red berries (known as arils) are not poisonous, but the seeds inside which are very small are from what I know. This was interesting to read because my dad’s yew trees are on his farm! He had cows for years, but they were not in the backyard area where these trees stand by the road which leads further back to where the cows roamed the property by the river and in the fields. I wonder now if my dad knew this toxic issue about his yew trees and will have to tell him when I see him this week. He did not have any yew shrubs in the fields where the cows were, so that’s a good thing. I also read they are “not” toxic to deer – go figure! We all know deer like to roam evergreens and have at them in some landscapes.

Undersides shown above on Yew stems next to Lemon Leaf (on far left)

I also liked using some of the taller yew branches to insert into large planters with the other mix of greens when creating holiday decor. The branches with reddish to brown bark are firm and strong, so it was useful for that aspect, serving as a center tall thriller. These yew greens experienced no problems if they get wet or frozen. I realized that yew was just overlooked but very useful. Yew has a nice dark green color with a bit lighter green on the underside of the needles and they had a nice fine texture too. They were not difficult to work with.

There are tons of cultivars of yew shrubs and trees. They have or had many purposes from foundation plantings to topiaries, even bonsai. They do not have serious diseases or insect issues from what I know. And lastly, these greens held up very nicely before and even after use. I would put them in a huge bin with the stem or limb cut ends facing down in the bins and fill the bottom part of the bins with water to keep them hydrated, and again, as noted in my prior post, I put them in the cold garage. The needles “never fell off” even after the workshops were long over and weeks went by. When I had some left over, there wasn’t a needle on the cement floor of the garage. Even if the water in my big bin froze, it did not negatively impact the stock I had collected. Later, I would put the left-over branches in the woods for the deer to have should they find them.

One year, I dressed up in my holiday gear wearing a red Santa hat and red festive jacket and recorded a video of me showing all of the green types I had for the upcoming workshops, and I talked about yews. I noted that not many people use yew greens in their wreaths, but I do. Later, I saw a nursery person showing off yew too. I thought, “Did she see my video and then gather some up too?” Perhaps! Why not so long as you know about the toxicity part.

One thing is for certain, I will miss this annual harvesting tradition with my dad. I’m not doing my wreath workshops anymore and not making greenery wreaths for the first time in 15 years. While we worked to gather up these greens, we’d have quick chats after the chainsaw stopped and I always cherished these quick chats, but it was also cold out usually and we’d feel it. Then we’d decide we were done chatting in the cold. It is something I just felt was a nice experience just for us. I didn’t even take a picture of us out there – which I think I should have. If you should decide to use some yew, please let me know your thoughts.

Cathy Testa
Container Crazy CT
Broad Brook/East Windsor, CT

Underside of yew needles shown of light green, yellow color with cone like structures (flowers)

High-Rise Winter Holiday Decorating

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I thought it would be fun and helpful to go over some of the successes and fails of creating a holiday scene on a high-rise balcony. Unlike the typical home scenarios, fresh greens cannot be literally stuck into soil in a planter. Usually that is all takes hold greenery very well in a pot to dress it up, however, this would not work on a high rise due to the strong winds. The winds are strong enough to blow off heavy furniture. Furniture had to be bolted down or locked down literally with cables. I had to get creative with the mechanics to ensure all the holiday decorations would remain in place within the greenery of the planters and wreaths.

Not only did I have to think through how to secure everything up there on a high-rise exposed to all the winter elements, but I also had to consider how to get it all up there without damaging items. Luckily, my hubby became my winter assistant. I would spend weeks ahead picking out decor items, creating fresh large wreaths, estimating greenery needed for all the planters, and organizing all in boxes so we could work efficiently out in the cold during the installations.

Each year, I created a new color theme for these clients, and this particular year, it was blues and silvers. Believe or not, those very thin curly silver sticks stayed in place fairly well, they did not fade and keep their glittery charm, but I didn’t just shove them in there, I secured them with heavy-duty florist wire too. Same with the silver pinecones. Wire did the trick, and it wasn’t too difficult to secure those two items in the greenery on the wreaths.

However, the ball ornaments, well those were tricky. First, they have to be shatter proof ornaments (fortunately, commonly available). I started with trying to glue them to wooden dowels but that didn’t hold too well because glue can crack in the cold. Later I realized, these have to be wired thru the actual ornament. So, for each one, I used a heat-type soldering gun tool to make a small hole on each side of each ornament (by each side of where the ornament typically has a round hook), and then threaded thick florist wire through each ornament. That worked. You can sometimes find ornaments with the wires securely attached but even still, the wind was so brutal at times, I needed to make sure the ornaments would not fly away outside. I looked into obtaining a very large and long sewing needle to help with the threading of the wire thru the two holes. The needle helped greatly to get the wires thru the two holes and then attach it to the frame on the back through the greenery.

One year, I used these thicker curved stick things – what are they called? I can’t remember! I’d have to look up my notes, but when I spotted them, I thought how cool! These could be used natural or painted silver. So, using spray paint, I sprayed some silver to match this theme and left some natural brown. I thought they were so cool and could be put into planters on the balcony an upright element.

However, later, after the winter season was over, I discovered when these got wet from the snow, they totally flop over! If you look to the left, by the outdoor chair, you will see those curly sticks flopped right over. The moisture penetrated the curvy sticks and made them just flop over. So this natural element was a fail, unfortunately.

When the snow covered these installations of holiday features, it added a magical feel to the high-rise during the winter months. They can see all of it thru large windows. It is surely better than looking at just nothing. I know the clients loved it because they told me so every year. And when we started adding some solar powered lights – wow, so pretty at night. The lights worked perfectly so long as they had a sunny day prior to charge them. There is no power out there, so it was fun to add some twinkle to all.

One year, I thought, you know I’m going to collect some birch and use those. Well, it took a while for me to think of using rebar (like the rebar used in foundations). It worked so great. The rebar is super strong, can be pushed or hammered into hard soil (most times, the soil was somewhat frozen in the planters) and the birch is natural and can take the outdoor elements! So, this was a theme that season, of birch, silvers, and blues.

Steve, that Elf Helper of mine, cut the rebar to my desired lengths, and we inserted them into the base of the birch pieces. They were heavy at first as the birch logs were not totally cured or dried out – so imagine we took these up and carried them in to use on the balcony. I really liked how these worked out, and if desired, could be reused the next season. Once they were pushed into the soil, it was very secure.

As a side bar, another big thing to think about on a balcony is the weight of everything. There are limits and so there is not only the total securing of items from elements, but the weight and of course, the look! Fortunately, these clients loved natural looks of things and so do I. BTW, we did not end up reusing these as we did a different theme the following Christmas.

Here’s a photo of the Birch logs before a big snow fall. They were very secure and with the lights at night, pretty! You can see the wreaths there and those are very large wreaths I made. Steve would step up on the planters to install them and my heart skipped a beat every time. We tried to use super big zip ties or cable ties to secure the larger wreaths but sometimes those snapped from the cold, so we ended up using thick wire. Steve had his technique down. I could not have done this part without him. And he is actually afraid of heights, so he never looked to the right at the view 38 floors below. Fortunately, the heights never bothered me up there – I loved the whole scene every time I was doing installations. To see the skyline, hear a hawk go by, and just the overall feel of the scene above and beyond was inspirational.

I so wished those thicker curly sticks had worked though – I really liked the natural feel of them as it adds a bit of height to the fresh greens I installed below. Wooden drift like decor trees worked out well – they can hold up to the outdoor various winter elements and I would secure them using rebar. As I did with the twig bundles you see near the wooden tree in this photo. Remember though, it was never as simple as just stick things into soil, like I would do with these types of decorations on the ground level at my home or elsewhere. Everything really needs to hold super well or risk damage or flying away. I would envy those installers of holiday pots and decor as they just stood there sticking stuff in the soft soil on Instagram feeds, because I couldn’t do it that way.

Pinecones weren’t too tricky to wire on. Greens were wired on greatly to secure them also. The steps I took to make items for a balcony that high up were more involved and required the hours prior. After making several wreaths for this winter job, I would place them up on tables in my garage and admire my work. Then go wash my hands that reached dry state from all the greens, gloves, and working in the cold, you name it. I loved every single minute, however. My passion for the greens and creating drove that part! Passion drove me to do it all.

One year, I had this idea of using round shapes and putting lights on them. I had acquired old antique rings and used those in the center with some wooden wavy white sticks and the dripping down solar lights. This was a year prior I think of the install above. Notice the wreaths are smaller. I started to realize the bigger wreaths were a better look overall. This theme was silver, white, natural, and magnolia leaves were used as well. Along with the shrubs and added greenery. I secured the three round wire rings with bent u-shaped rebar which was pounded in and the wiring of them together side by side helped as well.

This image above is at my house where I was in the midst of creating the wreaths – here they are without decor yet. I liked using magnolia leaves, but they were a bit pricey. I started to use lemon leaf (photo below) more so. Lemon leaf held up very well along with the mix of fresh greens such as balsam, fir, pine, and many more types of greenery. Each was hand-made by me, and I like the full fluffy look to wreaths.

In this photo of my Elf Helper with the wreath I made, the theme was green, cobalt blues, silvers and keeping it simple. Simple is good cause of all the wiring and securing required. Anything natural, from the natural world worked well. In this photo, you can see those silver open shell-like pods. What are they called? I don’t know but I scored those one year and I literally burned a hole thru them to secure the wire, they were hard like wood. I wasn’t the best bow maker, but I have a technique that worked well enough. Fortunately, the bows did well on the high-rise, with long tails to blow in the wind. They stayed in place and added a little touch of the theme’s color.

I wanted more of those driftwood brown trees used here, but I could not locate any more, and was able to acquire the off-white ones. Those worked really well. They can take the elements, don’t fade, and look nice. This particular year, we left center shrubs in from the fall in tall planters around the balcony perimeters, and I got smart with creating what I called “pot toppers” with various fresh greens and heavy-duty wreath frames, which I had to pull over the shrub. You cannot imagine what my “Crazy Cathy T” mind came up with! I was like, how do I get these over the shrubs without damaging the shrubs? Lots of measuring and then I used a pillowcase. Funny, huh? I put a pillowcase over the shrub and then pulled the pot topper over it to place on the rim of the tall planters. It worked really well. And the pot toppers stayed in place.

So many considerations took place on mostly how to make sure things don’t fly away. Each year, I came up with new ideas, out of the box thinking, and creativity. I hope the wiring of the ornaments and rebar will help you if you have a high-rise opportunity and want to decorate it for the holidays.

Thank you for visiting,

Cathy Testa of Container Crazy CT
I live in the Broad Brook section of East Windsor, CT.

FYI, this year I am not making my greenery wreaths, but I have been creating ribbon wreaths as noted in the prior post. Here’s a photo of one I created below recently for a customer!

Date of this post: 11/13/2023

What Will the New Year Bring?

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I don’t know!

As I sit here on December 30, 2022, I really don’t know what the new year will bring. Every time I think things will return to normal, it doesn’t.

Hopefully the new year will bring “new” things! We shall see.

No Tomatoes in 2023

Bad news first – I don’t think I will be growing my tomatoes this spring. Boo! I know!! But a potential trip will be timed exactly when I would be tending to the sprouted seeds, and I just can’t leave them be when I’m away. Taking care of new baby plants is time consuming, a daily activity of checking and monitoring them, and since I work solo, I don’t think I can grow them in 2023. When growing from seeds, there is so much involved in the “daily nursery aspect.” I open doors, close greenhouse doors, inspect the plants to make sure they are healthy, I move plants, put some under grow lights, move some, I monitor them – sometimes twice a day to maintain just the right moisture, and then there is the potting up phases! That definitely will be an activity missed in 2023, but maybe I can use that time to do some repair work in the greenhouse since it won’t be filled with seedlings. On the plus side, I will be having some type of seed packet sale – so stay tuned if you like heirlooms.

New Offerings?

Sometimes I ponder what new activity could I add to my small business offerings. I know the “organic” things which come to mind spontaneously cannot be forced! It is like it has to happen naturally. Like when you are standing in the shower, and some idea just magically pops into my head. That is usually how it happens. Hopefully a new idea will surface. There have been many in the past, like when I got totally consumed in growing sprouts in the home, remember that?!

Continue Summer Watering Services

I know I want to continue my new “Watering Services” in the heat of summer when people travel. I took care of a few gardens for homeowners and also watered a community garden plots last summer. It felt good to care for plants while someone was traveling and knowing they could relax knowing their plants would be fine and especially because mid-summer is a big harvest month. You need to water at that time, and this service is on my list to continue in the summer of 2023. If interested, look me up next summer, and I will be sure to send out reminders as well.

Container Gardening, of course, will Continue!!

Container gardening is always number one and I will continue to install patio pots, planters, dish gardens, and more at specific sites as best as I can. I’m getting older so lifting is getting harder. At least with container gardening I do not have to dig in the ground but lifting bags of potting soil mix or lifting pots and nursery pots is a thing. I need to work on building up strength so I can continue my passion with container gardening. And knowing to take your time when lifting, using hand trucks and thinking it through helps a great deal so you don’t strain anything.

Camper Style

We bit the bullet and got a small camper last year and absolutely loved it – but only got to use it once or twice, so next year, we hope we can adventure with that more during our off time. Got a recommendation for locations you love in the US for camping? Let us know. I never imagined I’d be a camper girl, but the relaxation of it and not worrying about flight problems, well, that sold me and my hubby. So, for the fun list – this will continue between work.

Seasonal and Holiday Decor

I can’t imagine going thru the fall or winter season without continuing some of my creations, such as the Succulent Pumpkins and my Holiday Wreaths. They were so fun to make this past year, and I thank you again for all your orders. It was a fast-paced Holiday and so much fun to create and handmake all the wreaths, garland, etc. I love the wreaths I made for myself too.

But More??

What more could I do with my business? Got a suggestion? Let me know. I know people still, once in a great while will ask if I still do workshops, and I don’t. I just don’t know if I could do those again, but who knows, right? We really don’t know what the future will bring. However, my stamina for the work involved in workshops faded. It was almost like throwing a baby shower or mini wedding event at times, as I did a great deal to set it up and make it happen, not to mention managing all the plants before after and during. Anyhow, it was good when they were happening, but as I get older, I find it more challenging to organize and run the workshops.

Hopefully the new year will be good to us, and we will discover new happenings which make us happy. I know working with plants keeps me happy and cheerful.

Have a great New Year’s Eve and Stay Healthy,

Cathy Testa of Container Crazy CT
http://www.ContainerCrazyCT.com
http://www.WorkshopsCT.com
http://www.ContainerGardenCT.com
Located in the Broad Brook section of East Windsor, CT

First Fluffy Snow

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Yesterday was our first fluffy snow fall, which I have to admit, made me happy. I can picture the soft white snow on the items I made for many holiday orders this year at people’s homes, such as Kissing Balls hanging outdoors, Patio Pots filled with holiday greenery, Garlands, Wreaths, and more. The snow is also a great way to add some moisture to the greens on the wreaths and such.

The past two weeks were extremely busy. As a one woman owned business, with a very helpful special Elf Helper, my hubby, we did it – installed and created holiday scenes for everyone. Today, I hope to make a nice big Boxwood Wreath. I show all my photos on my Instagram page under Container Crazy CT handle.

I want to take this morning to say THANK YOU to all the people who hired me to work on their holiday scenes and patio pots, and also to all who ordered a Wreath, Kissing Ball, or Garland this year. It puts me (and hopefully them) into the holiday spirit. I finally got to do some of my own outdoor decorating yesterday a little bit before the snow started to fall. But it is a real treat and a special thing for me to create Holiday Items for people – THANK YOU AGAIN FOR YOUR SUPPORT – and pick-ups.

I also have to admit, I do stay inside a lot when people pick up their orders cause I’m so busy and can’t talk too long, plus I really really didn’t want to catch any colds or COVID during my work of holiday crunch time. But I find the “Pick-ups” are extremely useful and helpful to people when they are also doing their own rush holiday errands and they may pop by to get their handmade wreath with fresh greenery and other items quickly (Grab and Go!).

Next on the list is making some unique holiday pick-up gifts which are great for last minute shoppers, me included! I haven’t shopped at all yet for Christmas gifts on my own to-do lists. I never have the time in early December.

Hope you are enjoying this snow fall – it sure looks pretty from my office window – I can say that!

Sincerely,

Cathy Testa
Container Garden Designer located in Broad Brook, CT
860-977-9473
containercathy@gmail.com

www.WorkshopsCT.com

www.ContainerGardensCT.com

http://www.ContainerCrazyCT.com (Blog – You are Here).

Four Weeks Till Christmas

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The festive holidays are starting off nicely this year. Thanksgiving Day was a beautiful day here in Connecticut, followed by Friday, which was a little misty and rainy at first but not terrible in regards to weather, then a beautiful sunny day on Saturday (a popular day to get your Christmas trees and start outdoor decorating, as well as hitting up Shop Small Saturdays for local businesses for gifts), and it looks like we will squeeze out at least another half day of no rain before rain again later in the day on Sunday, today.

This kind of nice cooler, non-rainy weather is helpful to me, because I will make at least 100 trips back and forth to my garage for my greens to make wreaths and prep items for holiday pots and planters during the next two weeks. I have to bundle going back and forth and if it is not raining, it sure helps. Even better is when there isn’t any ice on the driveway where I could potentially slip and fall. However, I don’t mind misty rain so much nor would I mind a “nice pretty snowfall” because it adds to the upcoming Christmas spirit we start to experience this time of year after Thanksgiving weekend.

This year is different, because things are just costing more. When you see an item priced a little higher, please just remember, it is not because anyone is taking advantage – at least not by small local businesses, it is because they are being charged higher too, and that is just the way it is this year. We all have to pick and choose what is important and valuable to us. In fact, we went to get our Christmas tree on Friday, and it was $75. All the trees in the lot were $75 regardless of size, where as a year ago, the place had no trees due to shipping issues, and the year before, I think it was $55. But you know what? We got a gorgeous tree at $75. It is so full and beautiful. Last night, I sat in-front of it with my husband and we admired the tree. It smells great in the house, the needles are firm, and it is full. I’m thinking I will sit in front of it every night instead of the television the next four weeks!

Anyhow, today is probably the day I will make my first custom wreath. And yesterday, was the day I boxed up my first greens box order. I am so very thankful for those who have placed orders thus far. Making each items brings me joy and a little worry too, cause I always worry – I know, not productive! BUT, it can be productive when you are planning and doing your best to have all the holiday “i’s” dotted and “t’s” crossed. But overall, once I get into the zen of making a wreath, it is all good!

We are now at week 4 – meaning four weeks before Christmas. Our weekend agendas will hopefully start to be filled with gatherings and/or festive activities, or perhaps it will be mellow. Not everyone has those big family gatherings, some are small and intimate. Maybe you feel lonely this year, due to a loss, or perhaps just because things are not panning out a certain way. Whatever the case, surround yourself with what makes YOU happy. Whether it be a wreath or a chocolate bar (hopefully hand made with really good chocolate), or in the case of a wreath, handmade with really good fresh greens! And pick those things which make others happy to – for those who are important to you.

One thing that makes me happy to offer is my Holiday “Box of Greens,” which is actually two boxes with 8 varieties of fresh holiday greenery per order. To learn more of the total list of varieties and contents, cost, etc., feel free to contact me soon! And get decorating alone or with friends. I’m located in the Broad Brook section of East Windsor, CT and will be here every day this week and most of next. You may also visit me on, http://www.WorkshopsCT.com for additional details, photos, etc.

Thank you and enjoy the rest of your weekend! Hopefully today will be a day of rest for YOU!

Cathy Testa
Container Crazy CT
860-977-9473
containercathy@gmail.com